See’s makes over 26 million pounds of candy every year!
See’s Candies has two main chocolate factories: one in its headquarters in San Francisco and the original factory in Los Angeles. The South San Francisco factory focuses on producing truffles and cream-centered candies, while the Los Angeles factory produces a wider variety of items including its most popular pieces found in our boxed chocolates.
Our first shop opened in 1921 at 135 Western Avenue North in Los Angeles, California.
An Everyday Luxury
See’s Candies is more than a box of sweets — it’s a thoughtful gift, a comforting treat, and a simple joy in everyday life. Our products offer a touch of luxury that feels both luxurious and meaningful. Whether it’s a piece enjoyed with a cup of tea, shared at the office, or given to celebrate a milestone, See’s adds a little magic to the moment. With classic favorites like Scotchmallow®, Victoria Toffee, and our signature Milk and Dark Assortments, we make it easy to enjoy high-end quality without the high-end attitude. For generations, See’s has been part of birthdays, holidays, and simple acts of everyday kindness.
Premium Quality and Craftsmanship
At the core of See’s Candies is a commitment to using only the finest ingredients. We continue to follow Mary See’s original recipes, blending tradition with exceptional quality. Every chocolate, caramel, and toffee is made in small batches to ensure consistency, flavor, and freshness. We use real butter, pure vanilla, premium chocolate, and hand-selected nuts, delivering treats that speak for themselves. Our customers know that when they open a box of See’s, they’re getting candies crafted with care, attention, and love.
Ethically Sourced Ingredients
We believe that quality goes beyond taste — it includes where and how our ingredients are sourced. That’s why See’s is committed to responsible sourcing practices. Our cocoa is ethically sourced, and we partner with suppliers who support fair labor conditions, environmental responsibility, and sustainability. From the farms where our cocoa is grown to the hands that craft each piece, we aim to make choices that are good for people and the planet. This means customers can enjoy See’s Candies with confidence, knowing they’re supporting a company that values integrity at every step.
Our Team Culture
At See’s, people are at the heart of everything we do — from our loyal customers to our dedicated team members. We’re proud to cultivate a work environment that’s fun, safe, and focused on growth. We believe every person plays an important role in delivering the See’s experience. We invest in training, offer opportunities for advancement, and foster a culture of respect and collaboration. When you step into a See’s shop, you’ll feel the warmth, care, and pride that our team brings to work every day — because we believe happy employees help create happy customers.
Our Commitment to Australia
See's Candies Australia acknowledges the Traditional Owners of Country throughout Australia and acknowledges their continuing connection to land, waters and community. We pay our respects to the people, the cultures and the Elders past and present.
We are proud to stand with the people of Australia — from its vibrant cities to its remote communities — and honour the enduring culture and connection of Aboriginal and Torres Strait Islander peoples. Our commitment goes beyond our products: we’re here to support the economy by creating meaningful jobs, nurturing local talent, and forming strong partnerships with Australian businesses and suppliers. Through collaboration, respect, and investment, we aim to build lasting impact, celebrate community, and help shape a more inclusive and thriving future for all Australians.